Pub since 1747

Moravian Karst, South Moravia

PUB since  1747

* FRESH ROAST PORK KNUCKLES & RIBS * REGIONAL BEERS * BEER SPECIALS *

Kopeček pub has been around for more than 265 years! 
The first inn was open as early as 1747  under  Maria Theresa.
Beers from the local SALM BREWERY was tapped there until 1974. The brewery (established in  1225 ) was among the oldest
Czech breweries. After its shutdown,
the brewers moved to nearby Černá hora and Černá hora beers became a part of
Kopeček beer menu. KOPEČEK is a place for all beer and food lovers
who want to enjoy delicious traditional eats with the sprit of an old Czech pub.


 
BEERS ON TAP: 
  1. Černá Hora Lager 12%
  2. Starobrno Medium 11%
  3. Pilsner Urquell
  4. Černá Hora Tas 10%
  5. Alcohol-free Lobkowicz Premium
  6. Alcohol-free raspberry Radler
  7. The raspberry Radler is always freshly mixed by the waiters
  8. BEER SPECIALS – beers from the best Bohemian & Moravian craft breweries
+ draft soft drinks from nearby Černá Hora brewery 
 
 
OUR SPECIALS: 
  • KOPEČEK-STYLE ROAST PORK KNUCKLE marinated in spicy beer and chilli gravy
  • Roast pork RIBS marinated in garlic and homemade spice mix
  • VENISON GOULASH served with homemade potato pancakes
  • SIRLOIN with traditional cream sauce served with cranberries and homemade bread and Carlsbad dumplings
  • Grilled PORK BELLY & sausage
  • Aged Aberdeen Angus flank steak 900g
  • Homemade PICKLED SAUSAGES

 

I. PARTY TABLE WITH A TABLE TAP
A special table with a table tap suitable for 6 – 12 people. The choice of beer is up to the guest
– choose the size of the cask (10, 20, 30, or 50 l)  and one of the breweries: Černá hora, Starobrno, Pilsner, or   Ohrada craft brewery.
The beer is best enjoyed with our ROAST PORK KNUCKLES AND RIBS.
Looking for an unusual gift? What about a BEER CAKS GIFT VOUCHER
(to be enjoyed at the PARTY TABLE) or a KOPEČEK ROAST PORK KNUCKLE GIFT VOUCHER?




TO BOOK THE PARTY TABLE: phone +420 516 432 400 or email kopecek@kopecek.cz

 CULINARY EVENTS: every month at Kopeček > CULINARY EVENTS 2014

Family-run business with 20 years of tradition (1994 - 2014)

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